African Agric Alliance Innovations Limited (AAAIL) is into processing, packaging and distribution of agro added products to help solve the problems of food shortage and distribution in Africa.
The problem of food shortage in Africa can be traced to the reason that agriculture is done manually other than mechanically and the process of packaging and distributing the little available goods is nothing to write home about.
Key Benefits of Our Service
It may interest you to know that we put our consumers into consideration while choosing a channel of distribution, because ‘CONSUMER IS THE KING’ and that this is a process that ensures that our products get to them for utilization. This is to say in our service of processing, packaging and distribution, we place consumers welfare first.
- We turn Agro raw materials into food production
- We make use of modern and advanced methods
- We processed our foods in high quality and standard,
- We use and adopt different methods of packaging
- Distribution is based on the nature and flexibility of the product
OUR SOLUTION
AAAIL is here with the solution of mass processing, packaging and distribution of quality agro added products.
African Agric Alliance Innovations Limited (AAAIL) turns agro raw materials into food production. We do this using one or a combination of various approved processes which includes but not limited to washing, pasteurizing, freezing, and fermenting.
In the processing of our agro-food products, we make use of modern and advanced methods of food processing like pasteurization, ultra-heat treatment of high-pressure processing. Our value-added agro products are processed in such a way that they are edible, have a shelf life, maintain nutritional value, convenient to use, standard and cost-effective, not to forget that we process in such a way that our food produce fits into a healthy diet.
Having processed our foods in such high quality and standard, we do not joke with packaging, why? This is because we have vowed to protect our food products from outside influences, damages, contain our product very well and provide our awesome consumers with nutritional values of our food production.
To ensure proper packaging of our products, we use and adopt different methods of packaging depending on what type of our products we are packaging.
We perfectly know and understand the fact that different types of food products require different types of packaging respectively to maintain quality and shelf life.
To show you a little of how much value and importance we place on the packaging to protect our agro added products, we adopt and use methods including but not limited to aseptic, traying, bagging, boxing, canning, wrapping and pallet. Our packaging varieties follow standard rules of the packaging of food scientists.
Producing high-quality products and adopting top-notch packaging processes and methods, we also do not joke with our supply and distributive processes. This is because we know and understand that this is where it solely affects direct handling to our consumers.
We have enhanced technologically improved means for our product distribution which include the use of software for food traceability and software for food service distribution.
We adopt this software because we are seeking to streamline and ensure that orders and other information are effectively captured along the channels of distribution.
We adopt a channel of distribution based on the nature and flexibility of the product we are supplying. It may interest you to know that we put our consumers into consideration while choosing a channel of distribution, because ‘CONSUMER IS THE KING’ and that this is a process that ensures that our products get to them for utilization. This is to say in our service of processing, packaging and distribution, we place consumers’ welfare first.
